Cast iron proofessional cooking grill skillet sizzle hot steak plate
USE&CARE:
u Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly.
u Once the utensil is properly pre-heated, you are ready to cook.
u A low to medium temperature setting is sufficient for the majority of cooking applications.
u PLEASE REMEMBER: Always use an oven mitt to prevent burns when removing pans from oven or stovetop
u After cooking, clean your pan with a nylon brush or sponge and hot soapy water. Harsh detergents and abrasives should never be used. (Avoid putting a hot pan into cold water. Thermal shock can occur causing the metal to warp or crack).
u Towel dry immediately and apply a light coating of oil to the pan while it is still warm.
u Store in a cool, dry place.
| Item No. | Size(cm) | Estimated CTN Size (cm) | Pcs/ CTN | N.W. (KG) | ||
| L | W | H | ||||
| FRS-284 | Φ30×5 | 48 | 25 | 31 | 4 | 3.50kg |
Material | Cast iron |
Coating | Color enamel |
Packing | In gift box then in cartons |
You could select any item trivet to suit the pot | |
Skillet
Advantage of cooking grill skillet sizzle hot steak plate
A. Easy Cook
B. Easy Clean,dishwasher-safe
C. Against temperture up to 230C
D. Applied in oven,gas and electric
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